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Salt and Vinegar Fried Cabbage Recipe

Posted on February 13, 2013 / By: Krista 1 Comment

Salt and Vinegar Fried Cabbage

I love fried cabbage! It is one of my all time favorite things to eat. Recently I received some amazing cabbage from Bountiful Baskets. I was excited to get it home and fry it up for dinner!

Ingredients:

1 head cabbage cut into strips
2 tbs salt & vinegar seasoning (I bought mine from Buffalo Wild Wings)
1/4 c butter
1 small onion

 1.- Melt butter in large skillet.

2.- Add cabbage and onion. Cook over medium heat until soft. About 20 minutes.

3.- Sprinkle with Salt and Vinegar seasoning just before serving.

Enjoy!

Filed Under: Recipes / Crafts, Side Dish, Vegetarian

Comments

  1. Bernice Mattila Garcia says

    February 15, 2013 at 12:46 pm

    hmm, different and intriguing. Wish we had bountiful basket program in my area.

    Reply

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