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Xtrema Ceramic Skillet Review and Giveaway!

Posted on April 17, 2012 / By: Krista 67 Comments

My Thoughts on Xtrema

Recently you might have noticed a new skillet that is being pictured in some of my recipe posts! That is because thanks to ceramcor.com I have been able to review the Xrema 10” 100% Ceramic Open Skillet and Silicone pot holder! 

When the skillet arrived it was packaged very nicely to help my skillet get to me safely. The skillet is nice and durable of course from being ceramic!

I had never before cooked (on the stove top) in ceramic and really did not know what to expect. I was just excited to try it out and see for myself how wonderful it was.

The first recipe I cooked in my new Xtrema Skillet was the Green Beans and Cherry Tomatoes! You might remember the recipe that was posted a few weeks ago! Since then I have also used my Xtrema Skillet for Fish, Bacon, Fried Rice and some tasty veggies! Each time I have been amazed with how well the skillet holds heat, food does not stick to the bottom of the pan and it wipes clean very easily! Plus the silicone pot holder is cushy and helps me to not burn my hand as I am cooking or transferring the pan to other places!

Another feature that I have found with the Xtrema Ceramic Skillet is how easy it is to pop in the oven. I am not able to do that with any other skillet! I can now melt the cheese over a casserole that was cooked on the stove with no problems at all!

The ceramic is also very durable during washing. At first I was very worried about scratching the skillet as we all know can easily happen with some other types of skillets. It did not take long for me to realize that scratching was not an issue and the skillet came clean much faster then I anticipated!

I really love the Xtrema Skillet! I can cook on the stove top or in the oven, I can transfer to the table quickly and easily without burning my hand and I can even put the skillet right into the fridge or freezer! Xtreme is also 100% green which makes it just that much better!

Happy Cooking!

Ingredients:

1 1/2 lbs Green Beans
1/4 c butter
1/4 c white wine
1 tbs sugar
3/4 tbs garlic
2 c cherry tomatos
 

1. Cut the tips off of the the green beans.

2. Place Wine in sauce pan and bring to boil. Once boiling add Green Beans and butter. Cover and simmer 8 minutes or until green beans are at a tender crisp (not soggy mush)

3. Add sugar, garlic and tomatos and simmer 2-3 minutes longer or until you hear the tomatos popping from the heat.

4. Serve and enjoy!

 

 



a Rafflecopter giveaway

Filed Under: Food Reviews, Giveaways, HouseHold Review, Product Review

Comments

  1. Alicia says

    April 17, 2012 at 1:17 pm

    I soooo want one of these! Thanks for the chance to win!

    Reply
  2. Alicia says

    April 17, 2012 at 1:18 pm

    Basically my favorite skillet recipe is….Hodgepodge…lots of veggies on hand, with whatever meat, melt some cheese…good to go!

    Reply
  3. Rebecca Whittemore says

    April 17, 2012 at 1:23 pm

    potatoes with onions, bacon or cheese is always yummy

    Reply
  4. Mary Beth Elderton says

    April 17, 2012 at 2:04 pm

    I make a pasta-chicken-veggie-cheesy thing in the skillet that is yummy. But very sticky.

    Reply
  5. Jen W. says

    April 17, 2012 at 2:27 pm

    Hamburger Gravy is probably my favorite skillet recipe. It’s a family recipe that makes up for it’s looks with great taste!

    Reply
  6. christi baham willie says

    April 17, 2012 at 3:17 pm

    fried rice with vegies and chicken!!!

    Reply
  7. Sunnie says

    April 17, 2012 at 3:18 pm

    I like fajitas.

    Reply
  8. Lori Thomas says

    April 17, 2012 at 3:22 pm

    potatoes, onions,green peppers w/ hot dog slices or smoked sausage slices

    Reply
  9. Carmen S. says

    April 17, 2012 at 3:41 pm

    I use my skillet often to make eggs in the morning. I also like to make various rice and pasta dishes that are easy to throw together.

    Reply
  10. Julie Lynn Bickham says

    April 17, 2012 at 4:05 pm

    Steak tips with onions.

    Reply
  11. Heather Farris says

    April 17, 2012 at 4:20 pm

    I love my omlets with onions, green peppers, cheese and ham. YUMMY!

    Reply
  12. Bethany C. says

    April 17, 2012 at 6:44 pm

    I like to make a creamy mushroom sauce that pairs well with any meat.

    b(dot)cardone(at)hotmail(dot)com

    Reply
  13. Jackie says

    April 17, 2012 at 6:52 pm

    sauted chicken, onions and peppers. Love to serve it over rice on in a pita
    Thank you!

    Reply
  14. Alicia K says

    April 17, 2012 at 7:10 pm

    i love chinese stir frys

    Reply
  15. Christy e says

    April 17, 2012 at 7:12 pm

    Tacos…..all the way

    Reply
  16. Cheryl Abdelnour says

    April 17, 2012 at 7:21 pm

    chicken stir fry

    Reply
  17. Claire says

    April 17, 2012 at 7:24 pm

    fried rice!

    Reply
  18. Sue H. says

    April 17, 2012 at 9:07 pm

    I love to sautee veggies in alittle EVOO. It tastes so yummy! Thanks for this great giveaway.

    Reply
  19. Christina says

    April 17, 2012 at 9:49 pm

    my kids love shredded potatoes, cheese, peppers, onions and eggs in a skillet!

    Reply
  20. Gina H. says

    April 17, 2012 at 9:51 pm

    Fried rice.

    Reply
  21. Natalie J Vandenberghe says

    April 17, 2012 at 11:33 pm

    I love Stir-Fry!
    Thanks for the giveaway.

    Reply
  22. Kimberly Samoyedny says

    April 18, 2012 at 10:08 am

    fried cabbage and sausage

    Reply
  23. Brittany Burmester says

    April 18, 2012 at 10:11 am

    Steak fajitas with peppers and onions!
    yumm

    Reply
  24. mary clay says

    April 18, 2012 at 10:14 am

    ironically, i love green bean recipes!

    Reply
  25. Judy Sparks says

    April 18, 2012 at 10:17 am

    cow patties (no bake chocolate oat cookies) yummm

    Reply
  26. Kesha says

    April 18, 2012 at 6:55 pm

    My favorite skillet recipe is chicken fajitas

    Reply
  27. Audra Weathers says

    April 18, 2012 at 10:33 pm

    My favorite skillet recipe is fresh shrimp cooked in garlic and a little bit of olive oil with red pepper flakes. Love it over pasta.

    Reply
  28. Rachel Robertson (Azrael) says

    April 19, 2012 at 2:05 am

    Shrimp and asparagus in coconut oil

    Reply
  29. D C says

    April 19, 2012 at 3:08 pm

    I often make lentils with spinach and tomatoes. It’s not fancy, but it’s easy, healthy, and yummy!

    Reply
  30. ANN* says

    April 19, 2012 at 7:39 pm

    Stir Fry is my favorite

    Reply
  31. ANN* says

    April 19, 2012 at 7:42 pm

    Three reads to check out page -Ann

    Reply
  32. sarah k says

    April 20, 2012 at 8:47 pm

    veggie stir fry

    Reply
  33. Rita Spratlen says

    April 20, 2012 at 9:44 pm

    i love to make omelets, hash browns, and stir fries in skillets.

    Reply
  34. Rita Spratlen says

    April 20, 2012 at 9:49 pm

    I blogged about this giveaway at http://rj7777.blogspot.com/2012/04/xtrema-skillet-giveaway-at.html

    Reply
  35. mary ortiz says

    April 21, 2012 at 12:31 pm

    my favorite skillet recipe is stir fry beef with steamed rice.

    Reply
  36. mary ortiz says

    April 21, 2012 at 12:34 pm

    I would love to win something, never won anything of value in my life! How depressing,right?

    Reply
  37. shawna salter says

    April 21, 2012 at 12:37 pm

    I love to saute veggies.

    Reply
  38. Roseanne A says

    April 21, 2012 at 1:07 pm

    sausage and peppers

    Reply
  39. fay says

    April 21, 2012 at 3:42 pm

    I hope my food looks that nice in my skillet when I win mine.\

    Reply
  40. Stephanie Hirsch says

    April 22, 2012 at 10:35 am

    My favorite is my Mac n cheese, keilbasa and broccoli skillet dinner.

    Reply
  41. Dawn walsh says

    April 23, 2012 at 7:12 am

    Stir fry of course. We don’t follow a re ripe we just start throwing stuff in the skillet

    Reply
  42. Laura Jacobson says

    April 24, 2012 at 7:10 am

    Chicken Fried Rice

    Reply
  43. Linda Meyers-Gabbard says

    April 24, 2012 at 12:18 pm

    My own creation

    Tacospegatti

    Reply
  44. Megan says

    April 24, 2012 at 2:33 pm

    Skillet cake – I had it at a Pampered Chef show once. 🙂

    Reply
  45. Birdie Skolfield says

    April 24, 2012 at 3:40 pm

    Fav skillet is my Hungarian Goulash

    Reply
  46. G Bailey says

    April 24, 2012 at 10:05 pm

    scrambled eggs, Rotel, cheese

    Reply
  47. Crystal Warren says

    April 25, 2012 at 1:08 am

    Have to be my grandmother’s Skillet Cornbread

    Reply
  48. Sara Logan says

    April 25, 2012 at 7:44 am

    Shrimp creole

    Reply
  49. Patrycja Chudziak says

    April 25, 2012 at 2:41 pm

    Orange chicken stir fry..

    Reply
  50. Kathleen Quinlan says

    April 25, 2012 at 3:42 pm

    http://www.facebook.com/kathleen.quinlan2/posts/229519723814908 HERE IS THE URL FOR SHARING THE GIVEAWAY. I WOULD LOVE THIS:) I LOVE YOUR GIVEAWAYS!!!!! I LOVE MEXICAN SO MY FAVORITE SKILLET RECIPE WOULD BE BURRITO’S. I BROWN HAMBURG,TACO SEASONING,BEANS, SALSA ALL IN SKILLET, WHEN DONE PUT ON BURRITO SKINS WITH ADDED CHEESE AND ONIONS!!!!!!!!

    Reply
  51. Melissa Stepanski(Mixie) says

    April 25, 2012 at 4:35 pm

    either fajitas, or salmon! YUM!!!

    Reply
  52. diana frields lomuti says

    April 25, 2012 at 4:41 pm

    brocolli rabe, portabella mushrooms, fresh chopped garlic, sliced hot sausage & sundried tomatoes all sauteed in olive oil.

    Reply
  53. diana frields lomuti says

    April 25, 2012 at 4:42 pm

    I love to experiment with different food combinations

    Reply
  54. Shannon Pickin says

    April 25, 2012 at 4:44 pm

    Stir Frys 🙂

    Reply
  55. Kelly R says

    April 25, 2012 at 4:58 pm

    I love to make stir fry

    Reply
  56. Denise Hecht says

    April 25, 2012 at 6:30 pm

    best skillet recipe is my fried rice it is so good and a real crowd pleaser made with hot sausage and a lot of other ingredients

    Reply
  57. Jeanne B. T. says

    April 25, 2012 at 9:25 pm

    Fried potatoes with onions and bacon or potato cakes. yum yum

    Reply
  58. Jaimie A says

    April 26, 2012 at 7:56 am

    I love to sautee mushrooms with a little bit of salt and olive oil. YUM!

    Reply
  59. Biki says

    April 26, 2012 at 6:53 pm

    Potstickers 🙂 It’s a cheat (I know) since it starts from a frozen package, lol. Otherwise stir fry is always good. heavy on the veggies

    Reply
  60. Gladys Parker says

    April 27, 2012 at 6:38 am

    Chicken Fahitas
    Gladys P
    sps1113 at yahoo dot com

    Reply
  61. Mare S says

    April 27, 2012 at 7:59 pm

    Basically, in order to get veggies into our meals, I tend to cook chicken and bunch of veggies and seasoning.

    Reply
  62. Tara Liebing says

    April 29, 2012 at 8:03 pm

    I love steak fajitas!!

    Reply
  63. Tamra says

    April 30, 2012 at 1:25 pm

    I love to make a good stir fry!

    Reply
  64. Janette says

    April 30, 2012 at 4:30 pm

    Tacos

    Reply
  65. Lisa L says

    May 1, 2012 at 12:16 pm

    My favorite skillet recipe is shrimp with pasta

    Reply
  66. trixx says

    May 1, 2012 at 7:56 pm

    The Spanish Skillet Chicken sounds delish!

    Reply
  67. Elena says

    May 1, 2012 at 9:15 pm

    I like fried potatoes with onions.

    Reply

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