Grilled Radishes!

 

You all know how much I love to cook things that are different. I had never before thought about cooking radishes let along grilling them and once I seen the recipe I knew I just had to give it a try!

Ingredients:

20 oz radishes sliced
2 cloves garlic minced
2 Tbs Butter
1 Ice Cube
dash salt and pepper
 

1. Preheat grill

2. Slice Radishes and place on sheet of tin foil. Add garlic, butter, ice cube, salt and pepper.

3.  Wrap contents tightly in tin foil ( I would recommend double layering the foil)

4. Place on grill and cook 20 minutes.

I found this recipe on All Recipes!

13 thoughts on “Grilled Radishes!

  1. I’m not a huge fan of radishes but I do love doing this with potatoes!! They taste so much better when they are cooked out on the grill. – Katy

    1. Grilling Radishes totally changes the flavor! They are almost more like a turnip this way! I also love potatoes out on the grill!!

  2. I love radishes! I sometimes eat a whole brunch raw, but I never thought to grill them. I must try this recipe!

    1. I think it totally changes them 🙂 My daughter will not eat them raw! She says they are too hot but she loves to eat them grilled!

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